Club opening date: 1986 •
Club opening date: 1986 •
Beau Club impressionnant par son bâtiment , accueil excellent super bien équipé avec vestiaires, toilettes et douches au top. Sans parler de la station de lavage des chariots en fin de partie qui pourrait servir aussi a vos voitures .. du jamais vu ! Bar et Salle de restaurant en terrasse avec vue sur le départ du 1 et arrivée du 18 permettant l’accueil de nombreux participants. Un parcours bien entretenu , beau green roulants , faireways large tolérant permettant de belle progression mais greens bien défendus ou tout ce joue a l’approche. un golf avec international proche de Benodet très dynamique l’été avec de nombreuse compétitions . Cap a l’ouest envie d’y retourner pour mieux le connaitre
Parcours varié, avec presque tous les types de configurations de trous, pour satisfaire les débutants et les experts. Très agréable par beau temps, cas général en Bretagne, mais certains trous peuvent devenir lourds par temps exceptionnellement humides.
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4 / 5
Reception is open at least 11 hours a day during high season.
The course is open at least 363 days a year or 7 days a week during high season.
Road access to the golf course is signposted at least 3 km before (DDE signs, golf course signs, etc.).
An airport is less than 30 minutes from the golf course.
A train station is less than 30 minutes from the golf course.
A highway exit is less than 30 min from the golf course.
The Clubhouse is accessible to visitors with reduced mobility (reception, restaurant, changing rooms at a minimum).
Your club is single-story or has an elevator if multi-story.
Reserved parking spaces for visitors with reduced mobility are clearly marked and in good condition.
Tee times can be booked online (including through an external provider).
Green fee rates are variable depending on the season, time, and membership in a golf network or chain.
The website provides ALL this information: access, map, GPS coordinates, prices, opening hours, course condition (aeration, winter green…)
The website is available in at least two languages, including English.
Golf course information is available in French and English (display boards, leaflets, brochures, signage, etc.).
Dress code and etiquette rules are displayed.
The parking lot has night lighting in good condition.
The surfacing (asphalt, gravel, etc.) is in good general condition (no potholes forming, etc.).
4 / 5
All reception staff speak fluent English.
Local tourist information is offered to guests (displays, brochures…)
A restaurant is available on the estate
The restaurant is open every lunchtime
A golfer's menu is offered at least at lunchtime
Tables are covered with tablecloths in part of the restaurant
Menu dishes are prepared exclusively with fresh products processed on site
Service is continuous, at least for snacks, or alternatively via a vending machine (snacks, sandwiches,… excluding cereal bars)
A bar is open at least 12 hours a day during high season
The bar has a liquor license
Bar and catering service is provided on the terrace
Fresh drinks are available at all times (bar, dispenser…)
The pro shop offers textile brands (minimum 3 brands)
The pro shop offers brands of clubs
The pro shop offers brands of shoes
The pro shop offers brands of manual and/or electric trolleys
The pro shop offers current year club trials
The pro shop offers club making (at least grip replacement…)
Actual total area of the Club House in m² : 1200 square metres
The club house is air-conditioned
A secure and complimentary public internet access is available (public Wi-Fi, computer) in the club house
Paid magazines are available for consultation in common areas
The total number of visitor lockers is > 20
The total number of showers is a minimum of 4
The changing rooms have a minimum of 2 male and 2 female toilets
Changing rooms are provided with complimentary bath towels
Changing rooms are provided with complimentary body care products (e.g., shower gel, shaving foam, eau de toilette…)
4 / 5
Water-saving devices for all sanitary facilities
The club's heating is provided by a modern ecological method (heat pump, Canadian well, Geothermal…)
Part of the lighting consists of low-energy bulbs
Timed lighting sensors in the buildings and/or club exterior
You sort ALL household waste
The course is part of a Sustainable Development or Certification initiative (Ecocert, GEO, ISO 14001…)
A flora conversion program using new generation grasses (less water, more disease resistance) has been carried out or is underway
A biodiversity inventory (fauna and flora) has been carried out or is underway
The course has a centralized computer-controlled irrigation system coupled with a weather station and probes measuring soil moisture and temperature
You NEVER use water from the public network
50% of the total equipment fleet (mowers, tractors, etc.) is less than 5 years old
3 / 5
The course was designed by the architect: Architect's Name (According to the list, 0, 1 or 3 points) : Array
The course has been open for over 30 years
Total number of gardeners per year (permanent, fixed-term, apprenticeship, internship) : 7
Total course area in ha : 130 ha
Total Nature Escape: Absence of frequent external elements likely to disturb play or view (trains, planes, roads, power lines, industries, buildings, houses)
Total number of playable holes (6H, 9H, 18H, 27H, 36H, More?) : 18 T
Greens are mowed once a day during the season
Greens are rolled at least twice a week during the season
Flagstick positions are changed at least every 2 days during the season
Tees are mowed at least 3 times a week during the season
Tee markers are moved at least 3 times a week during the season
Fairways are mowed at least twice a week during the season
Bunkers are raked at least twice a week during the season
Fixed distance markers of at least 180 m, 135 m, and 90 m at each hole (200, 150, 100 yards)
Clear directional signage to the next tee is provided upon exiting the green
Hole layout signs are available for each hole
The general course signage is clean, in good condition, and regularly maintained
Ball washers are available at a minimum of every 2 holes
Benches are available at all tees
Trash bins are available at each hole's tee and emptied daily
4 / 5
2 instructors are permanently available to clients.
A golf academy is offered to clients.
Total number of practice bays. : 1
Total number of covered practice bays. : 10
The distance from parking to practice area is less than 100M
The practice range depth is a minimum of 200 m.
Total number of balls per practice credit/token. : 40
Whatever happens, there are ALWAYS enough balls in the machines in the morning.
At the end of their optimal use, all practice balls are replaced, not partially.
Distance markers present: markings, signs…
Precision targets present: green, chipping baskets, posts,…
Dedicated individual space is a minimum of 2.60 m wide x 3 m deep (not including circulation space).
Pitching green available.
Practice bunker available.
Combined putting green surface of over 500 m².
A compact practice course of at least 3 holes is available.
Ranking competitions accessible to all are offered for handicaps above 30.
2 / 5
Multi-function cleaning area available near the club (shoes, trolleys, clubs,…).
Compressed air available for shoe cleaning.
Rental of club sets less than 2 years old is offered.
Electric trolleys available for rent.
At least 5 golf carts or similar available for rent.
Total number of golf carts for rent. : 7
Evacuation plan and storm shelters available.
Hotel star rating. (Leave blank if none) : No star
A commercial offer is available: green fee + catering + overnight stay (resorts only).
Preferential agreements with surrounding hotels and/or restaurants are offered.
A major cultural, natural, or historical site is less than 30 minutes from the club (please specify which).
An additional leisure area is less than 30 min from the club.
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